Poultry Nutrition
Poultry Nutrition
Sustainable Poultry business depends on nutrition management. Weight growth of chicks should be proportional to the feed weight. Otherwise, it would be commercially unviable. Nutrition balance is important. Moreover, utilization of nutrition for weight gain along with immunity towards disease has far more importance.
Since Animal Husbandry deals with livestock and highly vulnerable assets, every member of the livestock must be utilized with utmost proficiency the whole functional system must have a substantial Sustainability at its core. That shall be addressed here, at IEC
As we saw in the previous slide, Animal Husbandry poses manifold challenges which may have to be addressed with incredible precision but the solutions must also be highly adaptable and scalable to be viable and perpetually applied in all systems of livestock management. Addressing only one or few of these challenges may not significantly deliver reliable and reproducible results.
IEC’s meticulous approach to addressing the challenges in Animal Husbandry shall aid the farmer promptly get to the bottom of the diverse hurdles to sustainably extracting the full productivity of the livestock.
IEC has been able to resolve problems such as enabling
- Boosting Digestive capability of the cattle
- Reviving Estrous Cycle (Reproductive Health) -(Cattle who are unable to produce milk or to be impregnated can be nursed to revive those respective physiological capabilities)
- Reducing the incidence of Diseases
- Increasing Protein Mass to improve Slaughtering Efficiency
- Increasing Milk Production (In fat / Volume or both)
- Abiotic Stress Management (Less affected by the Change of Seasons)
- Reduction of Concentrated Feed by 0.25 kgs - 1.5 kg / day / Cattle
- Fodder Production with Saline water (easily up to 10,000 TDS water),
Direct Challenges
Technical Challenges
Natural Challenges
Other Challenges
Cattle Health
- Digestive Issues
- Physiological Issues
- Metabolic Issues / Hormonal
- Hygiene / Seasonal / Infectious Diseases
- Expense of health Management
Cattle Productivity
- Feed to milking volumes and Milking Days
- Feed Conversion Ratio
- Slaughtering Efficiency
- Expense
- Variability in breeds
Variability of Milk
- Quality / Quantity
Feed
- Optimising Feed compatibility to different breeds of Cattle
- Variability with age and productivity
Water
- Quality
- Availability
- Variability
Skillset of Producer
- Good AH Practices for Animal Production
- Sustainable Decision Making
- Variability
Environment
- Changing Precipitation Patterns
- Weather Disturbances, impact cattle health and Behaviour Increasing ranges of Lower and Higher Temperatures affect productivity and susceptibility to diseases
Lifestyle Disruption
- Cattle are most definitely fit when in natural habitats
- Specially designed sheds are efficient to manage but disrupt natural rhythms of grazing and seasonal / daily exposure to new microorganisms to build immunity
Technology
- Access
- Adoptability
- Sustainability
- Integration
Market Forces
- Market Structures nullify greater profits for farmers
Future
- Prioritize Health Management over Disease Management
Product Details
- Works as precursor for metabolic processes & improves absorption of nutrients & micro nutrients from fodder, feed etc
- Provides Calcium, Phosphorus, Sodium, Potassium, Manganese, Magnesium, Zinc & Iron in organic chelated forms
- 16 amino acids for improved protein synthesis
- Removes hormonal imbalance in 2-3 weeks time
- Enhances metabolic rate for better health & better immunity
- Formulated using the ingredients approved under Community Register of Feed Additives by the European Union
- Saves Investment in cattle by improving fertility & farm economics
Benefits and Mode of Action
Multi-Ionic Minerals
Multi-ionic minerals in organic form improves absorption & utilization for metabolic processes. It enhances support for hormone production & utilization.
Role of Different Minerals
Facilitating Protein Production
Improved microbial activity and the resultant enzyme production in rumen lead to better nitrogen utilization for microbial protein synthesis. Plant derived amino acids in INNO Gro+ are known to reduce breakdown of ruminal protein and improve N-utilization through binding with excess ammonia in rumen. Both Lysine and Methionine amino acids increase the levels of the bypass protein.
For IHM (Integrated Health Management) and for ECG (Energy Corrected Growth)
FEEDING Along with water through dripper / channels.
For Broiler
Animal Nutrition
